The Fresh specialties

 

The excellence of Carozzi cheeses lends itself optimally to accompany the everyday menu.
This is demonstrated by our fresh specialties, which are light and delicate but certainly do not go unnoticed, with their pleasant and characteristic flavor. Easy to consume, it is extremely versatile in the kitchen: alone or combined with other ingredients, they can give their special touch to countless dishes.

Some of these cheeses have been invented in the goat milk version, easily digestible even for those who have problems with lactose.

The Cheesemaker’s Recommendations

Try our Ricotta, with a delicate and fresh taste, it is excellent both in the cow and goat milk version!